Our favourite, flavoursome Autumnal duo!
Our signature fermented dough topped with a creamy butternut squash purée, mozzarella, stilton, fresh chilli & toasted walnuts.
CONTAINS WHEAT, NUTS & MILK
Out of stock
We will par-bake your order until it is only a few moments away from perfection. We’ll then box it up and deliver it to your door on our delivery day between 1 and 5pm.
Pop it in your fridge until you’re ready to eat.
Preheat oven to 200ºc and place a large metal tray in the oven to heat up too.
Once up to temperature, remove hot tray from oven using oven gloves, place pizza on it and return to the oven. Cook for only 4 – 5 minutes, or until you see the cheese start to bubble slightly in the centre.
Remove pizza from oven, place onto a cutting board and cut into 6 or 8 slices.
Lastly, enjoy!
Pizzas are best eaten on the day of delivery.
We deliver all preordered pizzas every Friday between 1pm and 5pm to the following postcodes: EH49, EH51, FK2 0** & FK2 9**
We will notify you if we expect your delivery to fall outside of the above times.
"Had a Margherita pizza from Pizza Piaggio, and wow, it blew my mind! Easily the best I've ever had. The crust was perfectly crispy, the sauce was flavourful, and the cheese... oh, the cheese was just divine. Can't recommend them enough!”
Lucy Rose Lawson
“Literally the BEST pizzas ever. Absolutely delicious, freshly made in about 5 minutes. Fresh ingredients. Just amazing. 🤌”
Melanie Spencer